Chicken Charlie is the newest restaurant chain to hit the Cebu scene. It features fried chicken cooked in a healthier and more tastier way. Chicken Charlie uses the double fried chicken technique that melts most of the fat from the chicken, and makes the skin crispier. Then the chicken are brushed with a special sauce […]
CHICKEN CHARLIE: Double-fried Chicken now in Cebu
Double-fried chicken is the latest thing in fast food. This cooking method is very popular in Korea and New York, for chicken cooked this way is said to be healthier than the breaded type of fried chicken. The main difference between the double-fried chicken among other crispy fried chicken is the lack of breading. Frying […]
